Scientists Claim Drinking A Cola Will Shorten Your Life Span By This Exact Amount
In an article for The Conversation, Stylianou and Jolliet explain that the index is based on a large epidemiological study called the Global Burden of Disease, which determines the risks and benefits linked to multiple environmental, metabolic and behavioral factors, including 15 dietary risk factors.
The researchers took that data and adapted it down to the level of individual foods, while also taking into account more than 6,000 risk estimates specific to each age, gender, disease and risk.

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