- Soft, moist cake with a snowball-style finish
- Sweet coconut paired with bright raspberry flavor
- Simple ingredients you can find anywhere
- Perfect make-ahead dessert
- Crowd-pleasing and family-friendly
- No fancy decorating skills required
This cake feels special without being complicated.
Ingredients You’ll Need
Main Ingredients
- 1 box white or vanilla cake mix
- Ingredients listed on cake mix box (eggs, oil, water)
- 1 cup raspberry preserves or pie filling
- 1 cup sweetened shredded coconut
Creamy Topping & Optional Add-Ins
- 1 can sweetened condensed milk
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- Fresh raspberries for garnish (optional)
- Toasted coconut (optional)
Use full-fat ingredients for the best texture.
