- Use creamy peanut butter for smooth texture
- Chill centers well before dipping
- Add coconut oil for glossy chocolate
- Work in small batches while dipping
- Store chilled for best firmness
These tips keep your peanut butter balls neat and delicious.
Recipe Variations & Substitutions
- Crunchy version: Use crunchy peanut butter
- Dark chocolate coating for less sweetness
- Dairy-free: Use vegan butter and chocolate
- Almond butter or cashew butter swap
- Add rice cereal for extra crunch
Easy to customize for any preference.
Serving Suggestions
- Serve chilled or at room temperature
- Perfect for holiday trays and parties
- Package in boxes for edible gifts
- Pair with coffee or hot chocolate
Storage, Freezing & Reheating Tips
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