Alternatively, pair it with a fresh salad or steamed vegetables for a lighter option. With its flavorful combination of tender chicken, earthy mushrooms, and a rich cream sauce, this dish will become a family favourite in no time. Whether you’re serving it at a dinner party or enjoying a quiet night in, it’s guaranteed to impress. Enjoy!
Ingredients;
- 4 boneless, skinless chicken breasts (or thighs)
- 1 tablespoon olive oil
- 2 tablespoons butter
- 8 oz (225 g) mushrooms, sliced (white or cremini)
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 teaspoon dried thyme (or 2 teaspoons fresh thyme)
- 1 teaspoon dried parsley (or 1 tablespoon fresh parsley)
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
