These elegant, bite-sized treats are the perfect combination of juicy strawberry, creamy cheesecake filling, and a delightful crunch. They’re surprisingly easy to make and are always a crowd-pleaser!
Yields: 12-20 strawberries
Prep time: 20 minutes
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12 large or 20 medium strawberries
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1 (8 oz) package cream cheese, softened to room temperature
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1/3 cup heavy cream
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1/2 cup confectioners’ sugar
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1/2 teaspoon pure vanilla extract
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For Garnish: Mini chocolate chips, chocolate shavings, and/or crushed graham crackers
Instructions:
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