The English Cream Cake Mysteries

This enchanting cake creates its own three distinct layers in the oven—a creamy base, a custardy middle, and a light sponge top—with a simplicity that belies its spectacular result. Follow these steps to bring a touch of magic to your kitchen. Yields: 9 servings Prep time: 20 minutes Bake time: 50-60 minutes Ingredients 4 large eggs, separated 1 … Read more

“This Southern potato salad recipe combines warm potatoes… mustard, and relish for an old-fashioned classic.”

This creamy, tangy, and slightly sweet potato salad is a staple at Southern gatherings. Perfect for picnics, barbecues, or family dinners, it’s packed with flavor and texture. Ingredients: 3 lbs (about 6 medium) russet or Yukon Gold potatoes, peeled and cubed 4 large eggs, hard-boiled, peeled, and chopped 1 cup mayonnaise (Duke’s or Hellmann’s preferred) 2 tbsp yellow mustard 2 … Read more

Amish Breakfast Casserole

A hearty and comforting dish that’s perfect for feeding a crowd. Packed with savory bacon, three kinds of cheese, and hash browns, it’s a guaranteed favorite for breakfast or brunch. Yields: 8-10 servings Prep Time: 20 minutes Cook Time: 45-50 minutes Ingredients 1 lb bacon, diced 1 medium sweet onion, chopped 9 large eggs, lightly beaten 4 cups … Read more

Cherry Bars Recipe

Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup unsalted butter, softened 1 large egg 1 teaspoon vanilla extract 1/4 teaspoon almond extract 1/4 teaspoon salt 1 cup cherry pie filling Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with … Read more

Philly Cheesesteak Meatloaf

A delicious twist on two classics! This meatloaf is packed with savory sautéed peppers and onions and features a gooey, cheesy provolone center. Yields: 8 servings Prep time: 20 minutes Cook time: 45-60 minutes Ingredients 1 lb ground meat (beef, or a beef/pork mix) 1 onion, chopped 1 green bell pepper, chopped 1/2 cup breadcrumbs 1 large egg … Read more

Homemade Pasta with Rich Bolognese Sauce

There is no greater expression of love in Italian cooking than a bowl of handmade pasta draped in a deeply flavorful, slow-simmered Bolognese. This isn’t a quick weeknight meal; it’s a weekend project that rewards your patience with unparalleled richness and comfort. The silky, tender pasta and the complex, meaty sauce are a match made … Read more

Ooey gooey butter bars

Indulge in the perfect balance of a buttery, cake-like crust and a luxuriously creamy, sweet cream cheese filling. These iconic bars are irresistibly rich and live up to their “ooey gooey” name! Yields: 24 bars Prep time: 15 minutes Bake time: 40-50 minutes Cooling time: 1+ hours Ingredients For the Crust: 1 box (approx. 15.25 oz) yellow cake mix … Read more

Classic Vanilla Sugar Cookies

Crisp edges, tender centers, and irresistible buttery flavor—these simple cookies are perfect for any occasion! Ingredients 1 cup (2 sticks) unsalted butter, softened 1 cup granulated sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 tablespoons milk Instructions: For Complete Cooking STEPS Please Head On Over To … Read more

Mexicorn Rotel Dip

This irresistibly creamy and zesty dip comes together in minutes with simple pantry staples. Perfect for any gathering, its cool, refreshing flavor is a crowd-pleasing favorite. Yields: 2 generous servings (Easily doubled or tripled for a crowd!) Ingredients: 4 oz cream cheese, softened ½ cup sour cream ¼ cup mayonnaise 1 tsp salt 1 tsp black … Read more