Homemade Roasted Tomato Soup Heartwarming simplicity of homemade roasted tomato soup, a culinary masterpiece born from the essence of ripe tomatoes, fragrant garlic, and earthy carrots. As the oven works its magic, transforming these humble ingredients into caramelized perfection, the anticipation builds, filling the kitchen with a tantalizing aroma that promises comfort and nourishment. Ingredients: … Read more
Kielbasa Soup with Potatoes. This is a soup that you are going to fall in love with! It is loaded with slices of Sausage that has slightly crispy edges, potatoes that are tender and fluffy, along with celery, carrots and onion. Ingredients 1 pound Kielbasa sausage, sliced 2 Garlic cloves, freshly minced 1 tbsp Olive … Read more
Total Time: 1 hour Yield: 4 Servings Ingredients: Base: 2 tbsp vegetable oil 1 lb andouille sausage, sliced 1 lb boneless chicken thighs, bite-sized 1 large onion, chopped 1 green bell pepper, diced 2 celery stalks, chopped 3 garlic cloves, minced 1 can (14.5 oz) diced tomatoes 1 cup long-grain white rice 2 cups chicken … Read more
INGREDIENTS 3 Tbsp olive oil 1 onion diced 3 garlic cloves minced 1/2 tsp dried thyme 1/2 tsp smoked paprika 1 tsp fennel seeds Pinch red pepper flakes 6 cups vegetable broth 4 cups potatoes diced 1 1/2 tsp salt 1/2 tsp pepper 4 cups kale chopped 2 15 oz cans beans rinsed and drained** 1/2 cup heavy cream or coconut cream 1 cup parmesan finely grated (or 2 Tbsp nutritional yeast) 4 slices bacon cooked and chopped (or coconut bacon) Instructions: For Complete Cooking STEPS Please Head On Over To Next … Read more
Ingredients 1 (2 to 3 pound) whole chicken 2 cups all-purpose flour 1 teaspoon baking powder 1 cup hot chicken broth 1 egg Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
In the heart of the Tuscan countryside, where vineyards stretched as far as the eye could see and the scent of wild herbs perfumed the air, there lived a passionate chef named Luca. Luca’s kitchen was a sanctuary of culinary creativity, where he crafted dishes that celebrated the rich flavors and rustic traditions of Tuscany. … Read more
Ingredients: 4 slices of bacon, chopped 1 medium onion, diced 2 cloves of garlic, minced 2 stalks of celery, diced 2 carrots, diced 1 green bell pepper, diced 4 cups of clam juice 2 cups of diced potatoes 1 can (14.5 oz) of diced tomatoes 1 teaspoon of dried thyme 1 bay leaf 1/2 teaspoon … Read more
Ingredients 1 1/2 lbs lean ground beef 1 medium white onion, peeled and diced 1 large garlic clove, minced 6 cups chicken broth 6 cups peeled & diced Russet potatoes 2 cups frozen vegetable mix 3 tsp dried basil 2 tsp dried parsley flakes 1 1/2 cups milk 2 tbsp cornstarch 8 oz Velveeta cheese, … Read more
Embark on a culinary journey reminiscent of the famed Outback Steakhouse with the Outback Steakhouse Walkabout Onion Soup. This heartwarming dish beautifully captures the essence of comfort dining, marrying the rich, caramelized sweetness of onions with a savory broth. Topped with a golden crust of melted Swiss and Parmesan cheese over toasted French bread, this … Read more
Ingredients: 1 large cabbage, chopped 2 small onions, diced 2 cans stewed tomatoes 1 pouch Lipton Onion Soup Mix (any flavor) 1 large celery stalk, chopped finely Ground beef (1-2 pounds) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook … Read more
