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These savory tartlets are a delicious low-carb twist on a classic, featuring a buttery almond flour crust filled with tender chicken, melted cheese, and fresh herbs. Perfect as an appetizer, light lunch, or brunch addition, they’re rich in flavor yet light on carbs. Pairing Suggestions: Serve with a crisp green salad and lemon vinaigrette for … Read more

Ingredients: Crust: 3/4 cup crushed graham crackers (6 full sheets) 2 Tbsp (26g) granulated sugar 3 Tbsp (42g) salted butter, melted Mousse: 2 1/2 Tbsp fresh lemon juice 1 1/2 Tbsp water 1 1/2 tsp unflavored gelatin powder 1 1/2 cups (355ml) heavy cream 1 cup (110g) powdered sugar, divided Yellow food coloring (optional) 12 … Read more

Ingredients: 2 pounds fresh green beans, trimmed 2 pounds ham, diced 4 large potatoes, peeled and cubed 1 large onion, chopped (optional) 3 cups water Salt and pepper, to taste Steak seasoning (optional) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with … Read more

Ingredients: 2 tablespoons butter 2 tablespoons all-purpose flour 1 ½ cups warm milk 1 (8 oz) jar dried beef, chopped 1 pinch cayenne pepper (adjust to taste) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Ingredients: 2 cups of mashed potatoes (can be leftovers or freshly made) 1 cup of grated cheddar cheese 1/4 cup of shredded Parmesan cheese 1/4 cup of sour cream 2 eggs, beaten gently 1/4 cup of chopped green onions or chives. 1/4 cup of bacon pieces, cooked and broken into small bits (if desired) 1 … Read more

The Secret to Keeping Eggs Fresh for a Year: Freezing Them! Eggs are a nutritional powerhouse—affordable, protein-packed, and loaded with essential vitamins and minerals like vitamin D, B vitamins, and choline. They support muscle repair, eye health, and overall well-being. But their short shelf life can be a concern. While refrigeration helps, there’s a surprising … Read more

Ingredients: 1 medium head of cabbage, thinly sliced 3 large carrots, peeled and julienned 2 tablespoons olive oil 1 medium onion, finely chopped 3 garlic cloves, minced 1 teaspoon ground cumin 1 teaspoon paprikaSalt and pepper, to taste 1/2 teaspoon red pepper flakes (optional) 2 tablespoons soy sauceFresh parsley or dill, chopped (for garnish) Instructions: … Read more

Tired of battling stubborn belly fat or a sluggish metabolism? This simple, all-natural fat-burning drink could be the solution you’ve been looking for. By enjoying just 2 cups a day for one week, you may notice a difference in your energy levels—and how your clothes fit! Crafted with detoxifying, metabolism-boosting ingredients, this powerful blend helps: ✔️ Flush … Read more

Ingredients For 4 people: ° 8 ounces medium macaroni shells ° 1 tablespoon olive oil ° 1 pound ground beef °1/2 medium onion, cut into cubes ° 2 garlic cloves, minced ° 1/2 tsp Italian season ° 2 tsp flour ° 2 c beef broth °1 can tomato sauce (15 oz) ° 3/4 c heavy … Read more

Ingredients: – **For the Ravioli:** – 1 pound lobster meat, cooked and chopped – 1 cup ricotta cheese – 1/4 cup Parmesan cheese, grated – 1 tablespoon lemon zest – 1 tablespoon fresh parsley, chopped – Salt and pepper, to taste – 1 package wonton wrappers or fresh pasta sheets – **For the Creamy Sauce:** … Read more