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*(Makes two 9-inch pies—one for now, one for later!)* Ingredients 1 lb dry spaghetti 4 tbsp butter 1 cup (100g) grated parmesan cheese 4 large eggs, beaten Kosher salt and freshly ground black pepper For the Meat Sauce: 1 lb lean ground beef ½ small yellow onion, diced 1 (32 oz) jar marinara sauce For … Read more
Crockpot Ranch Pork Chops and Potatoes This comforting and easy Crockpot Ranch Pork Chops and Potatoes recipe is perfect for a hearty meal that requires minimal effort. Ingredients: 3 lbs red potatoes, cut into quarters 6 (¾-inch) boneless pork chops (or bone-in, if available) ½ cup olive oil 2 tsp dry ranch seasoning 2 tsp … Read more
This hearty, all-in-one casserole is the definition of comfort food. Just layer the ingredients in your crockpot and let it do the work for a delicious and satisfying meal. Yields: 6-8 servings Prep Time: 20 minutes Cook Time: 4-7 hours Ingredients 1 tablespoon olive oil 2 cloves garlic, minced 1 white onion, sliced 4 medium red potatoes, thinly … Read more
This simple method is my go-to for a fast, satisfying, and customizable cheese. In under 30 minutes, you can create a fresh, preservative-free spread that puts you in control of the flavors. Why You’ll Love This Recipe: Incredibly Simple: With just milk, vinegar, and salt, you can create something magical. Ready in Minutes: Faster than a trip … Read more
Ingredients: 1/3 portion of cabbage, meticulously shredded: This crisp and crunchy vegetable, renowned for its low-calorie profile, is a nutritional powerhouse. Laden with fiber and essential vitamins, cabbage promotes digestive health and instills a lasting feeling of fullness, effectively curbing unnecessary snacking. 1 generously-sized carrot, expertly julienned or grated: Carrots, brimming with beta-carotene, undergo a transformative journey … Read more
Indulge in these soft, buttery cookies with a double dose of strawberry jam—both baked inside and drizzled on top. For the Cookies: 2 cups all-purpose flour 1 ½ tablespoons cornstarch 1 ½ teaspoons baking powder ½ teaspoon salt ½ cup unsalted butter, at room temperature 1 ¼ cups + 3 tablespoons granulated sugar, divided 1 … Read more
This creamy, fresh vegetable spread is perfect for crackers, sandwiches, and veggie dip. Make it ahead of time for the flavors to meld beautifully. Yields: About 2 cups Prep time: 15 minutes Chill time: 1-2 hours Ingredients: 2 (8 ounce) packages cream cheese, softened at room temperature ¼ cup finely chopped carrots ½ cup finely chopped celery 2 … Read more
A delightful vintage recipe with a sweet, buttery topping and a tangy rhubarb filling. The strawberry gelatin gives the fruit a beautiful rosy color and a burst of flavor. Yields: 12 servings Prep time: 20 minutes Cook time: 50 minutes Ingredients For the Cake Crust: 2 cups all-purpose flour 2 ½ teaspoons baking powder ¼ teaspoon salt ¼ … Read more
Indulge in the ultimate layered dessert bar! A buttery shortbread crust is topped with rich chocolate, chewy coconut, crunchy pecans, and a luxurious blanket of sweetened condensed milk for an irresistibly decadent treat. Yields: 16 bars Prep Time: 20 minutes Cook Time: 40-50 minutes Cooling Time: 2 hours Ingredients For the Shortbread Crust: 2 cups all-purpose flour 1 tablespoon … Read more
A deliciously sweet and creamy topping piped onto soft sugar cookies, inspired by the beloved treat from Disney’s Beauty and the Beast. Prep Time: 20 minutes Cook Time: (Per cookie dough instructions) Chill Time: 10 minutes Total Time: 30 minutes (plus baking and cooling) Yields: Approximately 2 dozen cookies Ingredients 1 batch of prepared sugar cookie dough, baked according to package … Read more
