Dessert only deepened the mystery. The first pig chose a rich, sweet treat, the second ordered a fizzy favorite, and the third pig cheerfully asked for even more water. By now, the waiter could hardly contain his curiosity, though he kept his professional smile.
Not far away, a farmer faced his own pig-related lessons as visitors questioned how he fed his animals. No answer pleased everyone, so he learned to let the pigs choose for themselves. Just like the dinner story, the lesson was simple: a bit of humor, flexibility, and creativity can turn ordinary moments into joyful ones.